15-Minute Grilled Skirt Steak with Pesto Butter
Level:Easy Total: 15 min Active: 15 min Yield:4 servings Ingredients 1 1/2 pounds skirt steak 3 tablespoons canola oil Kosher salt and freshly ground black pepper 1/4 cup store-bought basil pesto 4 tablespoons (1/2 stick) unsalted butter, softened 1 pound thin asparagus (see Cook’s Note) Directions Try this cooking class now Try this cooking class nowWatch Class Special equipment: Preheat […]
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