Overnight Chocolate-Hazelnut Breakfast Buns Recipe

[Photograph: Vicky Wasik] If you’ve tried our overnight cinnamon rolls, the dough for these breakfast buns will be familiar. But the experience itself will be all new, thanks to a filling of homemade Nutella, made from dark chocolate and caramelized hazelnuts, and a whipped-mascarpone frosting. Why It Works Using all-purpose flour rather than bread flour keeps the dough tender and […]

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Apple Harvest Pound Cake with Caramel Glaze Recipe

"This is a fantastic Bundt cake that my grandmother used to make for Thanksgiving. It has been a family favorite for years!" Ingredients Adjust US Metric 2 cups white sugar 1 1/2 cups vegetable oil 2 teaspoons vanilla extract 3 eggs 3 cups all-purpose flour 1 teaspoon baking soda 1/2 teaspoon ground cinnamon 1 teaspoon salt 2 medium Granny Smith […]

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Apple Coffee Cake Recipe

"This is really easy and so very, very good. I like to add a dollop of vanilla yogurt on top of my piece of coffee cake. Yummy!" Ingredients Adjust US Metric cooking spray 1 tablespoon flour, or as needed Cake: 1/4 cup butter, softened 3/4 cup brown sugar 1 large egg 1/4 cup sour cream 1/4 cup vanilla yogurt 1 […]

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Chocolate-Peanut Butter Keto Cups Recipe

"This is a modification of a recipe for a peanut butter cup-style fat-bomb I found online. Store in the fridge or freezer. When hungry or needing a fat bomb (if you are on keto), eat one." Ingredients Adjust US Metric 1 cup coconut oil 1/2 cup natural peanut butter 2 tablespoons heavy cream 1 tablespoon cocoa powder 1 teaspoon liquid […]

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Apple Crisp with Oat Topping Recipe

"This is the best dessert for the early fall when the sweet and firm apples are just in season. Use the best quality cinnamon you can get and get it from a spice merchant or even a store where you can get it bulk; it does make a difference. Within ten minutes of going in the oven the scent will […]

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Mom's Peach Crisp Recipe

"My mom and I would often make this yummy and easy peach crisp using her home-canned peaches when I was little." Ingredients Adjust US Metric 4 cups sliced fresh peaches 1/2 cup all-purpose flour 1/2 cup brown sugar 1/2 cup cold butter 1 teaspoon ground cinnamon 1/4 teaspoon salt 1 cup rolled oats Directions Prep 15 m Cook 30 m […]

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What Is Marzipan—and How Do You Make It?

You probably know two things about marzipan: It’s delicious and it starts popping up everywhere around Christmastime. But do you know what marzipan actually is or how it’s made? What Is Marzipan? Marzipan is a candy-like mixture made by mixing ground almonds with sugar, corn syrup, and egg whites. Most commonly associated with holiday baking, it’s often molded into festive […]

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Plum Cobbler

Easy and delicious classic plum cobbler, using Santa Rosa plums, topped with a biscuity cobbler topping. My parents are blessed with several plum trees whose fruit all seem to ripen within a couple week period in the summer. When that happens? We’re raining plums. Every spare counter is filled with shallow trays and plums arranged in a single layer. So naturally, we’re […]

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