Easy Holiday Prime Rib 🦴

Don’t let the cooking method scare you , it really does work !!! 😃 Ingredients 1 (5 pound) Rib Roast (or larger, doesn’t matter) Sprinkle black pepper Sprinkle Adobo 10-15 cloves garlic (minced) Drizzle of olive oil Steps I usually let my roast sit out at room temperature for about 1-2 hours before baking, the larger my roast is then […]

Read more

Easter Ranch Style Deviled Eggs 🐣

Super yummy 😋!!! Ingredients 1 dozen eggs 2 teaspoons dry ranch dressing mix 1/3 cup mayonnaise 1 tablespoon Dijon mustard Sprinkle Black Pepper Sprinkle of chives (dried) Steps Boil eggs as you would boil when making hard boil eggs…..I like to let my water boil, drop my eggs into the water, boil them for 8 minutes then immediately take them […]

Read more

Crab boil in a oven Bag

Ingredients Onion powder,minced garlic Old bay seasoning, Cajun seasoning, hot sauce Lemon pepper,woishuresauce, 2 stick of butter Oven bag…large size Steps Wash off all seafood then pat dry. next place oven Bag in a large boil then add seafood..add all ingredients and toss so everything is coated. Next pull bag up then tie..turn oven to 375, then place bag on […]

Read more

Steamed chicken & vegetables with Thai style sauce

Just arrange chicken breast and vegetables in a plate and put it in a steamer! This sauce is especially a must-try for Asian food lovers! Ingredients 1 chicken breast 1 table spoon cooking sake 3 leaves lettuce 7 young corn 5 okra 1/2 red pepper 1/2 yellow pepper ☆Sauce☆ 10 cm leek (chopped in pieces) 1 Japanese new summer orange […]

Read more

Red Curry Chicken

I am always looking for quick weekday meals.After working 10 hour days, I just want food quickly. And leftovers for lunch the next day.🙂 Ingredients 2 tbls Olive oil 1 lb boneless skinless chicken breasts, cut into bite size piece 1 small onion, thinly sliced 2 cloves garlic, finely chopped 2 tbls red curry paste (adjust to your preference) 1 […]

Read more

Easy 'n' Fast Chicken Soup

I just want food quickly. I am not looking for any complicated style of cooking. This is an easy chicken soup for everyone. Simple is best 🙂 Ingredients 1/2 Chicken breast 1/4 Onion 1/3 Carrot 1/2 Green beans (Frozen) 1 Potato Salt Black pepper 1 Cube Chicken Steps Prepare ingredients (I forgot to add a potato here!) and cut them […]

Read more

Bibim Gooksoo by a Rebellious Cook

Remember I told you that I am a rebellious cook? I am going to make a Bibim Gooksoo (mixed noodles) my way. Usually, Koreans make their Bibim Gooksoo with Cho Gochoo Jang(sweet and sour hot bean paste), sour kimchi, cucumbers and lettuce. I will make mine with seasoned squash (hobaak namul) and seasoned egg plants (gaaji namul). And the noodles […]

Read more

Tonkotsu broth

Trying to make my favorite ramen at home. I use a 20 quart stock pot. Ingredients 3 lbs Pork bones (femur or neck) 2 lbs Pork feet 4 Whole Carrots 2 Whole yellow onions 1 bunch Green onions 1 head Garlic 3 inch knob of ginger peeled 2 pieces Steps Put pork bones and feet in a large stock pot, […]

Read more
1 2 3 27