Grilled Garden Vegetable Salad

Active Time: 25 MINTotal Time35 MIN Yield: Serves : 6 Chef Ludo Lefebvre says the key to perfect vegetable salads is properly cooking each vegetable. Blanching and shocking the green and wax beans before grilling gives them an evenly tender bite with delicious flavor from the grill. Grilling without blanching first leads to leathery skins and undercooked beans, so don’t […]

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RASPBERRY VINAIGRETTE

READY IN: 5minsYIELD: 1/2 cup INGREDIENTS 1⁄3 cupgrapeseed oil 1 1⁄2 tablespoonsraspberry vinegar 1teaspoonhoney (or to taste) 2teaspoonsraspberry jam 1teaspoonDijon mustard 1⁄2 teaspoonred onion, finely chopped 1⁄2 teaspoonpoppy seed 1⁄8 teaspoonblack pepper, ground DIRECTIONS Whisk together oil, vinegar, honey, jam, mustard, red onion, poppy seeds and pepper. Pour over salad and toss well. Note: If desired, had 3-4 fresh raspberries […]

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Greek Orzo Salad Recipe

"A delicious, colorful salad, with artichoke hearts and feta.I receive a lot of requests for this one." Ingredients Adjust US Metric 1 1/2 cups uncooked orzo pasta 2 (6 ounce) cans marinated artichoke hearts 1 tomato, seeded and chopped 1 cucumber, seeded and chopped 1 red onion, chopped 1 cup crumbled feta cheese 1 (2 ounce) can black olives, drained […]

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Crunchy Eggplant and Corn Salad with Mint and Feta

Active Time: 30 MINTotal Time40 MIN Yield: Serves : 4 Tossed here with hearty breaded and roasted eggplant, fresh mint, and tangy feta, fresh corn is one of the great joys of late summer. (In fact, the sweetest corn of the year comes in late August and early September). Abra Berens, author of Ruffage, is from Michigan farm country and […]

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Angie's Dad's Best Cabbage Coleslaw Recipe

"An absolutely delicious coleslaw, more tart and tangy than the creamy kind. Can make this up to 2 weeks ahead of serving and it only gets better." Ingredients Adjust US Metric 1 medium head cabbage, shredded 1 large red onion, diced 1 cup grated carrots 2 stalks celery, chopped 1 cup white sugar 1 cup white vinegar 3/4 cup vegetable […]

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Mexican Bean Salad Recipe

"A colorful, spicy, and refreshing bean and corn salad." Ingredients Adjust US Metric 1 (15 ounce) can black beans, rinsed and drained 1 (15 ounce) can kidney beans, drained 1 (15 ounce) can cannellini beans, drained and rinsed 1 green bell pepper, chopped 1 red bell pepper, chopped 1 (10 ounce) package frozen corn kernels 1 red onion, chopped 1/2 […]

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Delicious Cilantro Chicken Salad Recipe

"This delicious and tasty chicken salad is seasoned with fresh chopped cilantro, lime juice, and poultry seasoning." Ingredients Adjust US Metric 2 tablespoons olive oil, or more as needed 2 pounds skinless, boneless chicken breasts, or more to taste, cut into bite-sized pieces 1 teaspoon garlic powder, plus more to taste kosher salt and ground black pepper to taste 1 […]

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Thai-style pineapple, cucumber and crab salad

Preparation time: 25 minutes Cooking time: 10 minutes Total time: 35 minutes Serves:4 Ingredients 40g cashews 1 red or green chilli, finely chopped 1½ tbsp palm sugar or light muscovado sugar 1½ tbsp fish sauce or light soy sauce 1 lime, juice 15g fresh root ginger, finely chopped 400g ripe pineapple, quartered, cored and finely sliced 1 midi cucumber, finely […]

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