Home »
"Awesome new twist to breakfast." Ingredients Adjust US Metric 3 tablespoons honey 1 tablespoon lemon juice 1/4 teaspoon ground cinnamon 1/4 teaspoon ground ginger 2 large ripe pears, cored and sliced 2 large eggs 1/3 cup milk 1 tablespoon honey 1/4 teaspoon ground cinnamon 1/4 teaspoon ground ginger 4 slices bread 1/4 cup toasted sliced almonds, for garnish Directions Prep […]
Read more
READY IN: 1hr 5minsYIELD: 14 Pancakes INGREDIENTS Pancakes 2cupsall-purpose flour 3tablespoonssugar 1 1⁄2 teaspoonsbaking powder 1teaspoonbaking soda 1⁄4 teaspoonsalt 4eggs 2cupsbuttermilk 1⁄2 cupbutter, melted 1⁄3 lb cooked smoked bacon, diced Walnut Butter 1cupwalnuts, soaked for 24 hours then drained 1 1⁄2 teaspoonswalnut oil or 1 1/2teaspoonscanola oil 1tablespoonhoney 1tablespoonbutter 1pinchsalt Maple Jelly 3⁄4 cupmaple syrup 3ouncescold water 1cupapricot jam NUTRITION […]
Read more
READY IN: 45minsYIELD: 12 pancakes INGREDIENTS 2cupsall-purpose flour 2tablespoonsbaking powder 1teaspoonkosher salt 3tablespoonslight brown sugar 2eggs 1teaspoonvanilla 1 1⁄2 cupsmilk 5tablespoonsbutter, melted 2cupsfresh blueberries butter, to taste(for frying) NUTRITION INFO Serving Size: 1 (193) g Servings Per Recipe:4 Calories: 537.1 Calories from Fat 188 g 35 % Total Fat 21 g 32 % Saturated Fat 12.1 g 60 % Cholesterol […]
Read more
"These scrambled egg muffins with plenty of sausage and Cheddar cheese make a filling and fun treat at your next brunch. They’re pretty, hearty, and fun to serve." Ingredients Adjust US Metric 1/2 pound bulk pork sausage 12 eggs 1/2 cup chopped onion 1/2 cup chopped green bell pepper, or to taste 1/2 teaspoon salt 1/4 teaspoon ground black pepper […]
Read more
Nutrition and extra info Vegetarian Nutrition: Per serving kcal639 fat24g saturates13g carbs85g sugars47g fibre4g protein19g salt1.5g Ingredients Method Ingredients 200g rhubarb, chopped into 3cm slices Rhubarb roo-barb Botanically, rhubarb is a vegetable (it’s related to sorrel and dock) but its thick, fleshy… 1 split vanilla pod 3 tbsp caster sugar ½ small orange, zested and juiced Orange or-ange One of […]
Read more
"Like english muffins, slices of this bread must be toasted to taste right.Grandma used to bake this in large greased cans coated with cornmeal, which added to the english muffin appearance.Today she uses non-stick pans." Ingredients Adjust US Metric 3 cups all-purpose flour 2 1/4 teaspoons active dry yeast 1/2 tablespoon white sugar 1 teaspoon salt 1/8 teaspoon baking powder […]
Read more
"This is a very unique breakfast dish. Good for any holiday breakfast or brunch, it’s filled with the fresh taste of blueberries, and covered with a rich blueberry sauce to make it a one of a kind." Ingredients Adjust US Metric 12 slices day-old bread, cut into 1-inch cubes 2 (8 ounce) packages cream cheese, cut into 1 inch cubes […]
Read more
"This recipe is great to prepare on Christmas Eve and bake on the morning of Christmas Day." Ingredients Adjust US Metric 1 pound bacon 2 onions, chopped 2 cups fresh sliced mushrooms 1 tablespoon butter 4 cups frozen hash brown potatoes, thawed 1 teaspoon salt 1/4 teaspoon garlic salt 1/2 teaspoon ground black pepper 4 eggs 1 1/2 cups milk […]
Read more