Kolsan spaghatti #cookpadramadan

bht tasty or bht mazedar?

Ingredients

1. 2 pack spaghatti
2. 1 kg chikan
3. 2 karahi pack misla
4. 12 green chili
5. adrak
6. 5 lehsan
7. 4 timatr
8. 4 piaz
9. 1 cup oil
10. dhania
11. podina
12. red chili powder 1 tps
13. turmeric powder half tps
14. water 4 glas
15. salt half tps

Steps

1. Sb sy phly pani boil. kren.nmk daln oil dln 2 tps.pani boil hny k bd spaghatti dalen 13 mints boil kren us k bd chan len or thandy pani sy dhu len side pr rkh den….

2. Pain len us me half cup oil dlen grm kren or piaz fry kren 14 mints k bd timatr dln adrk lehsn haldi lal mirch hari mirch paste dalen mix kren 15 mints tk fry kren chikn cut pice dalen or half cup pani dal kr pakaen.us k bd mislaa 2 pack add kren mix kren last me sirka dalen or is me boil spaghatti add kren..mix kren 10 mints dam pr rkhn us k bd isy grm grm tanawl frmae.zaror try kren.1st time recipe share kr ri hn..like share zaror kren..duaun me yadd rkhen

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