Instant Seaweed Soup

Introducing cuisines for breakfast.
Easy to clean up after cooking!You can easily make it at your workplace.

Toyohira Health Center, City of Sapporo
Volunteer Translators: Students in the Translation &
Interpretation Seminar, Sapporo University


  1. 1 pinch dried seaweed
  2. 1 pinch white sesame
  3. 1 tsp. chicken soup mix
  4. 200 ml hot water
  5. 1 small green onion (to your liking)


  1. Put the ingredients into a mug and add hot water.
    *If you replace the chicken soup mix with miso, it becomes miso soup!

    15kcal per serving

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