Hashbrowns

Made out of Butternut squash

Ingredients

  1. 1 Butternut Squash
  2. 1 cup onions
  3. 1 cup green peppers
  4. 2 tsp sea salt
  5. 1 tbsp grapeseed oil
  6. 1 tsp black pepper

Steps

  1. Shred the squash

  2. Add all ingredients to a lightly coated skillet

  3. Let cook for a few minutes on each side

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