Coriander paratha
Ingredients
- 250 g all purpose flour maida
- Half cup water
- Salt
- Fresh finely chopped coriander leaves a cup
- Oil
Steps
Take all purpose flour and add salt little oil into and a cup of coriander leaves finely chopped.
Then make a dough of it.
Then make parathas of this dough. U can apply butter on paratha also for more taste.
Source: Read Full Article