Chicken bacon Butter garlic shrimp Asian style nachos
Ingredients
- Chicken
- Wong tong wraps
- Cheddar cheese
- Shrimp
- Bacon
- Sour cream
- Asian style sauce
- Green onions
- Butter
- Garlic
- Frank’s red hot sauce
Steps
Cut Wong tong wraps into triangles deep fry wonton wraps
Lay out a layer of nachos all over a pizza tray or baking sheet
Fry your bacon and chicken
Add some Asian style sauce to your fried chicken In frying pan Mix till all the chicken is coded
Fry your shrimp in Oil when almost golden brown add some butter and minced garlic stirred together
Let everything cool down then start assembling you’re Nachos
Layer nachos with chicken Then bacon cheddar cheese and green onion
Put another layer of nachos on top of that layer and repeat the process
Then add your shrimp to the top layer And any leftover chicken and bacon mixed together Then More cheddar cheese and green onions
Put in oven under the broiler on low until cheese is melted through
In a squeeze bottle or bowl mix Frank’s red hot sauce and sour cream
Drizzle some of the Asian style sauce over nachos then drizzle sour cream and red Frank’s hot sauce mix
And there you have it Asian style bacon chicken garlic butter shrimp nachos
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