Beefy Mushroom Steak Bites over rice
My husband has dentures and so I’m having to cook stuff that he can chew. I came up with this and it turned out really good, hope you like it????#steak #steakbites
Ingredients
- 2 lbs steak bites
- 2 lbs baby portabellas sliced
- Onion sliced
- Garlic chopped
- Olive oil
- Butter
- 2 beef bouillon cubes
- Water
- Worcestershire sauce
- Lite soy sauce
- Kitchen bouquet
- Red wine (your choice)
- Garlic salt
- Cracked black pepper
- leaves Bay
Steps
Put some olive oil and butter in a skillet and saute the mushrooms on medium heat and continue to cook to your liking
Meanwhile saute the steak bites in a pot separately with some olive oil on medium heat
Add the onion and garlic and continue to stir around
Add the garlic salt, pepper, bay leaves, Worcestershire, soy sauce, beef bouillon, water and continue to stir
Add the mushrooms and incorporate with the meat then add the kitchen bouquet and red wine and continue to cook on LO for about 25 minutes
Meanwhile start cooking your rice you’ll have time to do this while the steak bites are simmering
When the steak bites and rice are done spoon that rich meaty mushroomy gravy on top of the rice and ENJOY ??❤️!!
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