Tasty Buns

Ingredients

  • 5 cups all-purpose flour
  • 2 (.25 ounce) packages dry yeast
  • 1 cup milk
  • ¾ cup water
  • ½ cup vegetable oil
  • ¼ cup white sugar
  • 1 teaspoon salt
  • Directions

  • Step 1

    Stir together 2 cups flour and the yeast. In a separate bowl, heat milk, water, oil, sugar and salt to lukewarm in microwave. Add all at once to the flour mixture, and beat until smooth, about 3 minutes.

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  • Step 2

    Mix in enough flour to make a soft dough, 2 to 3 cups. Mix well. Dust a flat surface with flour, turn dough out onto floured surface, and let rest under bowl for about 10 minutes.

  • Step 3

    Shape dough into 12 slightly flat balls, and place on greased baking sheet to rise until doubled in size.

  • Step 4

    Bake in a preheated 400 degrees F (200 degrees C) oven for 12 to 15 minutes.

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