Cheddar Bay Biscuits Recipe
"These biscuits are cheesy and rich, and fairly close to the ones a famous seafood restaurant chain serves."
- Preheat oven to 375 degrees F (190 degrees C). Line a baking sheet with parchment paper.
- In a mixing bowl, combine the baking mix, cheese, and water. Mix until dough is firm. Using a small scoop, place dough on the prepared pan.
- Bake at 375 degrees F (190 degrees C) for 10 to 12 minutes, or until golden brown.
- Combine the melted butter, garlic powder, salt, onion powder and parsley. Brush over baked biscuits immediately upon removing from oven.
Per Serving: 139 calories;6.3 g fat;17.5 g carbohydrates;3.2 g protein;17 mg cholesterol;550 mg sodium.Full nutrition
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