Ultimate Sugar Cookies
Beat sugarand shorteningat medium speed of electric mixer until well blended.Add eggs, syrup and vanilla; beat well.Gradually add combined dry ingredients at low speed.Mix until well blended.
Refrigerate dough 1 hour.
Roll out dough between two sheets of lightly floured wax paper.Cut out with floured cutter.
Bake on ungreased cookie sheets at 375 degrees F (190 degrees C) for 5-9 minutes, depending on size and thickness of cookies.Do not overbake.Cool 2 minutes, then remove from cookie sheets to cool.
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