Sugarless Applesauce Cake

Ingredients

  • 2 cups all-purpose flour
  • 1 teaspoon baking powder
  • 1 teaspoon baking soda
  • ½ teaspoon ground cinnamon
  • ½ teaspoon ground nutmeg
  • ½ teaspoon salt
  • 1 ½ cups unsweetened applesauce
  • ¾ cup brown sugar twin
  • 2eggs
  • 1 teaspoon vanilla extract
  • ½ cup raisins
  • Directions

  • Step 1

    Preheat oven to 350 degrees F (175 degrees C). Spray an 8×4 inch loaf pan with cooking spray.

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  • Step 2

    Sift together flour, baking powder, baking soda, cinnamon, nutmeg and salt. Set aside.

  • Step 3

    Beat the eggs until light and add sugar twin. Add applesauce and vanilla.

  • Step 4

    Add flour mixture and beat until smooth. Fold in raisins.

  • Step 5

    Pour batter into loaf pan. Bake at 350 degrees F (175 degrees C) for about an hour, or until a toothpick inserted into cake comes out clean.

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