Roasted Asparagus and Mushrooms
Ingredients
Directions
Preheat oven to 450 degrees F (230 degrees C).Lightly spray a cookie sheet with vegetable cooking spray.
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Place the asparagus and mushrooms in a bowl.Drizzle with the olive oil, then season with rosemary, salt, and pepper; toss well.Lay the asparagus and mushrooms out on the prepared pan in an even layer.Roast in the preheated oven until the asparagus is tender, about 15 minutes.
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