Punch Bowl Cookies


  • ½ pound butter
  • ½ cup white sugar
  • 2 cups all-purpose flour
  • 2egg yolks
  • 1 teaspoon salt
  • 1 teaspoon vanilla extract
  • 14candied cherries, halved, or more as needed
  • Directions

  • Step 1

    Preheat oven to 400 degrees F (200 degrees C). Grease a baking sheet.


  • Step 2

    Beat butter and sugar together in a large bowl until creamy and smooth; scoop by teaspoonful onto the prepared baking sheet. Make an indentation in the center of each portion and insert a cherry half.

  • Step 3

    Bake in the preheated oven until cookies are light brown, about 12 minutes.

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