GYOZa SAUCE

Chef’s Note

“This sauce is a quick and easy recipe to make. The blend of ingredients makes this condiment perfect for pot stickers and sushi…VIDEO https://www.youtube.com/watch?v=R1AE78m370s”

READY IN:

5mins

YIELD:

1/2 cup

UNITS:

US

IngredientsNutrition

  • 14 cuprice wine vinegar
  • 2 tablespoonslow sodium soy sauce
  • 12 teaspoonsesame oil
  • 2 tablespoonsgreen onions, finely chopped
  • 14 teaspoonred pepper flakes
  • 14 teaspoonginger, minced
  • 1 garlic clove, pressed
  • Directions

  • In a medium bowl, mix together rice wine vinegar, soy sauce, green onions, red pepper flakes, ginger and garlic. Let sauce sit for about 15 minutes before serving.
  • If you want, heat up dipping sauce on medium-low heat. Serve with dumplings, pot stickers or sushi.
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