Chocolate Surprise Cupcakes
Preheat oven to 350 degrees F (175 degrees C).Line 24 muffin cups with paper liners.
In a large bowl, mix together flour, 2 cups sugar, cocoa, 1 teaspoon salt and baking soda.Stir in oil, water, vinegar and vanilla until blended.Pour mixture into prepared muffin cups, filling each 2/3 full.
To make the filling:In a medium bowl, beat together the cream cheese, egg, 1/2 cup sugar and 1/4 teaspoon salt until light and fluffy.Stir in chocolate chips.Drop a heaping teaspoonful of the cream cheese mixture into each cupcake.Bake in the preheated oven for 25 minutes.Allow to cool.
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