Brazilian Grilled Pineapple

Ingredients

  • 1 cup brown sugar
  • 2 teaspoons ground cinnamon
  • 1pineapple – peeled, cored, and cut into 6 wedges
  • Directions

  • Step 1

    Preheat an outdoor grill for medium-high heat and lightly oil the grate.

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  • Step 2

    Whisk brown sugar and cinnamon together in a bowl. Pour sugar mixture into a large resealable plastic bag. Place pineapple wedges in bag and shake to coat each wedge.

  • Step 3

    Grill pineapple wedges on the preheated grill until heated through, 3 to 5 minutes per side.

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