Aunt Anne's Coffee Cake

Ingredients

  • 2 cups all-purpose flour
  • ¾ cup white sugar
  • 2 teaspoons baking powder
  • ½ teaspoon salt
  • ½ cup butter
  • 1egg
  • ¾ cup milk, or as needed
  • 1 ½ teaspoons vanilla extract
  • ¼ cup all-purpose flour
  • ⅔ cup white sugar
  • 1 teaspoon ground cinnamon
  • ¼ cup butter
  • Directions

  • Step 1

    Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 9×13 inch pan. Make the streusel topping: In a medium bowl, combine 1/4 cup flour, 2/3 cup sugar and 1 teaspoon cinnamon. Cut in 1/4 cup butter until mixture resembles coarse crumbs. Set aside.

    Advertisement

  • Step 2

    In a large bowl, combine 2 cups flour, 3/4 cup sugar, baking powder and salt. Cut in 1/2 cup butter until mixture resembles coarse crumbs. Crack an egg into a measuring cup and then fill add milk to make 1 cup. Stir in vanilla. Pour into crumb mixture and mix just until moistened. Spread into prepared pan. Sprinkle top with streusel.

  • Step 3

    Bake in the preheated oven for 25 to 30 minutes, or until a toothpick inserted into the center of the cake comes out clean. Allow to cool.

  • Source: Read Full Article