Nutrition and extra info
Nutrition: Per serving
Chocolate ganache is a combination of chocolate and double cream. It’s simple to…
Originally associated with Russia, Slavonic, Baltic and Scandinavian countries, vodka has become…
Dip a pastry brush into the melted chocolate and brush up the side of two tumblers. Chill until set.
Pour the Irish cream liqueur, coffee liqueur, chocolate syrup and vodka into a shaker with a handful of ice and shake hard until the outside of the shaker feels very cold. Strain into the glasses.
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