Strawberry Spinach Salad II

Ingredients ½ cup white sugar 2 tablespoons sesame seeds ½ teaspoon sesame oil 1 tablespoon poppy seeds 1 ½ teaspoons dried minced onion ¼ teaspoon paprika ½ cup vegetable oil ½ cup balsamic vinegar 2 bunches fresh spinach – chopped, washed and dried 1 pint strawberries, halved Directions Step 1 Whisk together the sugar, sesame seeds, sesame oil, poppy seeds, dried […]

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Mom's Dill Potato Salad

Ingredients 3 pounds new red potatoes 1 cup mayonnaise ¾ cup sour cream 2 tablespoons dried dill weed 4green onions, chopped 1 pinch salt and ground black pepper to taste Directions Step 1 Place potatoes in a large pot and cover with water. Bring to a boil over high heat, then turn heat to medium-low, cover, and cook until tender […]

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Delicious Avocado Egg Salad

Ingredients 4eggs ½avocado – peeled, pitted and diced 2 stalks celery, finely chopped 2 tablespoons prepared mustard 1 teaspoon salt 1 teaspoon ground black pepper 1 teaspoon garlic powder Directions Step 1 Place eggs in a saucepan and cover with water. Boil for 10 minutes, then transfer eggs to a bowl of warm water. Allow eggs to rest in the […]

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Asian Crab Cake Salad

Ingredients 1 cup panko (Japanese bread crumbs) 1egg, beaten 2 tablespoons mayonnaise 1 tablespoon toasted sesame seeds 1 teaspoon chile-garlic sauce (such as Sriracha®) 1 teaspoon grated fresh ginger root 1 teaspoon sesame oil ¼ teaspoon soy sauce 1 pound fresh crabmeat, well drained salt and ground black pepper to taste ¼ cup panko (Japanese bread crumbs) 2 tablespoons butter […]

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Hungarian Cucumber Salad

Ingredients 2 large seedless English cucumbers, sliced thin 1 extra large onions, sliced thin ¼ cup chopped fresh dill 3 tablespoons white vinegar 3 tablespoons vegetable oil 1 teaspoon salt, or to taste ½ teaspoon ground black pepper, or to taste Directions Step 1 Lightly toss cucumber slices, onion slices, and chopped dill together in a large bowl. Advertisement Step […]

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Crisp Marinated Cucumbers

Ingredients ½ cup white vinegar ½ cup white sugar ½ teaspoon salt ¼ teaspoon celery seed 2cucumbers, sliced ¼ cup sliced sweet onion Directions Step 1 Whisk vinegar, sugar, salt, and celery seed together in a large bowl; stir in cucumbers and onion. Cover and refrigerate overnight. Serve cold. Advertisement Source: Read Full Article

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Authentic German Potato Salad

Ingredients 3 cups diced peeled potatoes 4 slices bacon 1 small onion, diced ¼ cup white vinegar 2 tablespoons water 3 tablespoons white sugar 1 teaspoon salt ⅛ teaspoon ground black pepper 1 tablespoon chopped fresh parsley Directions Step 1 Place the potatoes into a pot, and fill with enough water to cover. Bring to a boil, and cook for […]

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Deviled Egg Salad

Ingredients ¼ cup mayonnaise ¼ cup finely chopped green onion ½ teaspoon prepared yellow mustard ¼ teaspoon salt ¼ teaspoon garlic powder ¼ teaspoon paprika ⅛ teaspoon ground black pepper 6hard-boiled eggs, peeled and chopped Directions Step 1 Stir mayonnaise, green onion, mustard, salt, garlic powder, paprika, and black pepper together in a bowl until smooth; add eggs and gently […]

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