Preparation time: 10 minutes Cooking time: 5 minutes Total time: 15 minutes Serves:4 Ingredients 2 x 90g packs samphire 1 lemon, zest and juice 1 large fennel bulb, sliced as thinly as possiblesmall handful mint leaves, chopped 1 baby gem lettuce, leaves separated and roughly torn 4 tbsp extra virgin olive oil 100g fresh white crab meat 10 blanched hazelnuts, […]

Preparation time: 10 minutes Cooking time: 0 minutes Total time: 10 minutes Serves:4 Ingredients 4 tbsp buttermilk 2 tbsp dijonnaise or mayonnaise 1 tbsp apple cider vinegar 2 tbsp chopped chives 1 iceberg lettuce 2 avocados, sliced 120g pack crayfish tails 2 salad onions, roughly chopped pinch cayenne pepper  Method Whisk together the buttermilk, dijonnaise (or mayonnaise) and vinegar in […]

Preparation time: 10-15 minutes Cooking time: 5 minutes Total time: 15-20 minutes Serves:4 Ingredients 100g sugar snap peas200g red cabbage, very finely sliced4 salad onions, halved and thinly sliced lengthways into strips28g pack coriander25g pack Thai basil1 large papaya, halved, seeds removed, peeled and thinly sliced4 Little Gem lettuce hearts, each cut into 4 wedges For the dressing2 passion fruit1 […]

Preparation time: 10 minutes Cooking time: 30 minutes Total time: 40 minutes Serves:4 Ingredients 4 medium essential Waitrose Potatoes, unpeeled and cut into small pieces2 lemons, 1 cut into wedges, 1 juiced2 tbsp olive oil500g pack leeks, washed, trimmed, thickly sliced1 tbsp finely chopped rosemary50g essential Waitrose Pitted Green Olives, drainedWaitrose 4 Scottish Salmon Fillets, skinned200ml Cooks’ Ingredients Vegetable or […]

Preparation time: 15 minutes Cooking time: 20 minutes Total time: 35 minutes Serves:2 Ingredients 500g fresh chicken stock1 star anise 2 chicken breast fillets230g asparagus, trimmed and cut into 3 cm pieces190g fresh garden peas½ x 20g pack tarragon, choppedGrated zest of ½ lemon½ x 150g tub fresh Waitrose Smooth & Creamy Mayonnaise½ x 75g pack pea shoots  Method 1. […]

Preparation time: 15 minutes Cooking time: 30 minutes Total time: 45 minutes Serves:4 Ingredients 800g maris piper or other floury potatoes, peeled and cubed30g unsalted butter 2 tbsp olive oil 200g pack cavolo nero, stalks discarded and leaves shredded 2 garlic cloves, finely chopped bunch salad onions, thinly sliced 4 tbsp single cream½ tsp freshly grated nutmeg 100g feta, crumbled […]

Total time: 10 minutes Serves:2 Ingredients 100g Waitrose Love Life Wholewheat Couscous1 head chicory, shredded 100g bag watercress, thick stalks removedJuice of 1 lemon1 tbsp extra virgin olive oil150g cherry tomatoes, halved200g white crab meat  Method 1. Place the couscous in a small bowl and add boiling water to just cover it. Cover the bowl with clingfilm and leave for […]

Preparation time: 30 minutes Cooking time: 55 minutes Total time: 1 hour 25 minutes Serves:4 Ingredients 2 tbsp olive oil ½ red onion, halved and sliced 4 romano peppers, sliced 2 garlic cloves, sliced 1 tbsp sherry vinegar ½ tsp sweet smoked paprika 2 x 200g packs feta, halved 1 lemon, 4 strips pared zest 4 sage leaves, shredded Method […]