Double Pumpkin-Beer Bread

Ingredients 1 ¾ cups whole wheat flour 1 teaspoon salt 1 teaspoon baking soda 1 teaspoon ground cinnamon ½ teaspoon pumpkin pie spice ¼ teaspoon ground nutmeg 1 cup white sugar ⅓ cup canola oil 2large eggs 1egg white ⅓ cup pumpkin beer ½ (15 ounce) can pumpkin puree ¼ cup chia seeds ¼ cup water ¼ cup chopped walnuts(Optional) Directions […]

Read more

Chorizo Breakfast Tacos with Potato Hash and Eggs

Ingredients 2 tablespoons vegetable oil 2baked potatoes, peeled and cubed ½ cup chopped onion ½ teaspoon garlic powder ½ teaspoon onion powder salt and freshly ground black pepper 7 ounces chorizo sausage, removed from casings 5eggs 1 tablespoon milk 3 tablespoons finely chopped fresh cilantro, divided 6small corn tortillas, warmed ½ cup shredded Cheddar cheese 6 tablespoons salsa Directions Step […]

Read more

Tamagoyaki (Japanese Sweet Omelet)

Ingredients 1 tablespoon water 1 teaspoon soy sauce, or to taste(Optional) ½ teaspoon white sugar 1egg Directions Step 1 Mix water, soy sauce, and sugar together in a small bowl until sugar is dissolved. Add egg and beat until egg mixture is combined. Advertisement Step 2 Heat skillet over medium heat until a drop of water evaporates almost immediately. Pour […]

Read more

Honey-Lime Granola with Almonds

Ingredients 3 cups rolled oats 1 cup sliced almonds ¼ cup wheat germ ½ cup shredded unsweetened coconut ½ cup oat bran 3 tablespoons flax seeds ½ cup honey ¼ cup vegetable oil 2 tablespoons frozen limeade concentrate ½ teaspoon salt 1 teaspoon vanilla extract 1 small lime, zest and juice Directions Step 1 Preheat an oven to 250 degrees […]

Read more

Scottish Oatcakes

Ingredients 1 cup rolled oats 1 cup heavy cream 1 teaspoon lemon zest 2 teaspoons lemon juice 1 teaspoon honey, or to taste 1 large egg ¼ teaspoon fine salt ¼ teaspoon baking soda ¼ cup self-rising flour ¼ cup melted butter Directions Step 1 Bring oats and heavy cream to a simmer in a pot over medium-high heat. Stir […]

Read more

100 Percent Whole Wheat Pancakes

READY IN: 50mins INGREDIENTS 2cupswhole wheat flour 2tablespoonssugar 1 1⁄2 teaspoonsbaking powder 1⁄2 teaspoonbaking soda 3⁄4 teaspoonsalt 2 1⁄4 cupsbuttermilk 5tablespoonsvegetable oil (plus additional oil for the pan) 2largeeggs NUTRITION INFO Serving Size: 1 (199) g Servings Per Recipe:5 Calories: 376.3 Calories from Fat 159 g 42 % Total Fat 17.7 g 27 % Saturated Fat 3.2 g 16 % […]

Read more

Whole Wheat, Oatmeal, and Banana Pancakes

Ingredients 1 cup uncooked rolled oats 1 cup whole wheat flour ¾ cup all-purpose flour ¼ cup brown sugar 2 tablespoons dry milk powder 2 teaspoons baking powder ½ teaspoon baking soda ½ teaspoon salt 1egg 2 cups milk 2 tablespoons vegetable oil 1 teaspoon vanilla extract 1banana, mashed Directions Step 1 Place the rolled oats into the jar of […]

Read more

Banana Zucchini Bread Muffins

Ingredients 2over-ripe bananas, mashed 1 ½ cups white sugar 1 cup shredded zucchini 1 cup applesauce 3eggs ½ cup packed brown sugar 1 teaspoon vanilla extract 2 cups all-purpose flour 1 cup whole wheat flour 1 tablespoon ground cinnamon 1 teaspoon salt 1 teaspoon baking soda ½ teaspoon baking powder ½ cup oats Directions Step 1 Preheat oven to 350 degrees […]

Read more
1 2 3 4 16